Hotmilkcakerecipe
https://www.highrevenuenetwork.com/eabn9f4r?key=546df9abe272e1cd0ac6aaabcdb27128
Here's a recipe for Hot Milk Cake:
- 2 1/4 cups all-purpose flour
- 1 cup unsalted butter, softened
- 2 cups hot milk (whole, low-fat or nonfat)
- 1 teaspoon pure vanilla extract
1. Preheat oven to 350°F (180°C). Grease two 9-inch round cake pans.
1. Whisk flour, baking powder, and salt in a medium bowl.
[Image: Whisked dry ingredients]
1. Beat butter and sugar until light and fluffy.
[Image: Creamed butter and sugar]
1. Beat in eggs one at a time.
1. Divide batter evenly in prepared pans.
1. Bake for 30-35 minutes or until a toothpick inserted comes out clean.
1. Let cool in pans for 5 minutes, then transfer to a wire rack to cool completely.
Enjoy your delicious Hot Milk Cake!
Would you like any variations on this recipe, such as adding flavorings like chocolate or nuts?
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