Chocolatechipscookies
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Here's a classic chocolate chip cookie recipe:
- 2 1/4 cups all-purpose flour
- 1 cup unsalted butter, softened
- 2 cups semi-sweet chocolate chips
1. Preheat oven to 375°F (190°C). Line a baking sheet with parchment paper.
2. Whisk flour, baking soda, and salt in a medium bowl.
3. Beat butter and sugars until light and fluffy (2-3 minutes).
4. Beat in eggs and vanilla extract.
5. Gradually mix in the dry ingredients until just combined.
7. Drop rounded tablespoonfuls of dough onto the prepared baking sheet, spacing them 2 inches apart.
8. Bake for 10-12 minutes or until edges are lightly golden.
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