Cheeseballrecipe

https://www.highrevenuenetwork.com/r8pb2t9fm?key=aec5177e65ae4eae2b32618745536dd9 


Here's a simple recipe for cheese balls with pictures:


Ingredients:


- 1 cup grated cheddar cheese

- 1/2 cup grated mozzarella cheese

- 1/4 cup chopped fresh parsley

- 1/4 cup chopped fresh dill

- 1 tablespoon lemon juice

- 1/2 teaspoon garlic powder

- Salt and pepper to taste

- 1/4 cup all-purpose flour

- 1/4 cup butter, softened


Instructions:


1. In a large mixing bowl, combine:

    - Cheddar cheese

    - Mozzarella cheese

    - Parsley

    - Dill

    - Lemon juice

    - Garlic powder

    - Salt and pepper

    - Mix well


[Image: A bowl with mixed cheese and herbs]


1. Add flour and mix until a dough forms.


[Image: A bowl with cheese mixture and flour]


1. Add softened butter and mix until a smooth dough forms.


[Image: A bowl with cheese mixture, flour, and butter]


1. Use your hands to shape the dough into small balls, about 1 inch in diameter.


[Image: Shaping cheese mixture into balls]


1. Place the cheese balls on a baking sheet lined with parchment paper.


[Image: Cheese balls on a baking sheet]


1. Refrigerate for at least 30 minutes to set.


[Image: Cheese balls in the refrigerator]


1. Serve chilled.


[Image: Cheese balls on a serving plate]


Tips:


- You can also add other ingredients like chopped ham or bacon to the cheese mixture.

- To make ahead, prepare the cheese mixture and shape into balls, then refrigerate or freeze until ready to serve.


Enjoy your delicious cheese balls!


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