Shahitokrayrecipe
https://www.highratecpm.com/ey9iy4rwwb?key=86be02eb9ab40b74b42e1b6a2cad7c1c
- 4-6 slices of bread (white or whole wheat)
- 1/4 teaspoon cardamom powder
- 1/4 teaspoon saffron threads (optional)
- Chopped nuts (almonds, pistachios, or walnuts)
- Dried fruits (cranberries, raisins, or cherries)
- Whipped cream or vanilla ice cream (optional)
1. *Cut bread*: Cut bread into 1-inch cubes or slices.
2. *Fry bread*: Heat ghee or oil in a pan and fry bread until golden brown. Drain on paper towels.
4. *Soak bread*: Add fried bread to milk syrup and soak for 2-3 minutes.
5. *Top with nuts and fruits*: Top bread with chopped nuts and dried fruits.
6. *Serve*: Serve warm or chilled, topped with whipped cream or vanilla ice cream (if desired).
- Use day-old bread for best results.
- Add a splash of rose water or kewra essence for extra flavor.
- Garnish with fresh fruits or edible flowers for a fancy presentation.
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